Can you eat autumn pear cream for weight loss?
You can eat autumn pear cream during weight loss. Generally, autumn pear cream will not gain weight. It is mainly made from pears. However, if you are worried about gaining weight, it is best to do it yourself without adding autumn pear paste.
Autumn pear cream is based on autumn pear (ie pear or Sydney), with other cough, Shengjin, lungs (such as chrysanthemum, fat sea, Chuanbei, Ophiopogon, Poria, Fritillaria, Honey, etc.) processed and made into a paste, which was said to have begun in the Tang Dynasty. Later, the 'Autumn Honey' contained in "Materia Medica" was evolved from the royal hospital. The autumn pear cream is actually a lung and cough. Good products, but experts remind that the taste of autumn pear cream is no better, can not be used as a drink, but should be used to distinguish.
Qiuli Pear is made from Qiu Pear and other drugs. It has the functions of Shengjin, reducing fire, nourishing yin, moistening the lungs, and relieving hemoptysis. It is often used to treat lung heat and polydipsia caused by heat and dryness. , dry and stuffy, labor injury, lung yin, cough and phlegm, long-term cough, hemoptysis and other respiratory illnesses. After the autumn pear paste is made, the color is as milky jade, hence the name 'Jade Cream'. Autumn pear cream is usually rich in fructose, glucose , malic acid, protein, fat, multivitamins and inorganic salts calcium, phosphorus, iron, chymase, bettach, etc., can adjust blood pressure, promote appetite, lungs and cough, clearing away heat and phlegm, calming nerves, and curative effect. In addition to patients with stomach cold and diarrhea, women and children can be consumed.
Does autumn pear cream have weight loss effect?
Although autumn pear cream does not gain weight, it does not have the effect of losing weight.
Qiuli Pear is a kind of syrup made from common fruits and vegetables. It can help our environment reduce the fire, and it can alleviate some common diseases. It can also be eaten for some patients with stomach cold and spleen deficiency. Belly patients, women and children can be used to drink. Autumn pears are sweet and sour, cold and cold, can produce fluid, quench thirst, moisten the lungs, clear heart, detoxification. Dry lungs slightly, stool and dryness embolism has a better therapeutic effect.
Autumn pear cream is also called Sydney cream, which is based on white pear (pear, snow pear) as the main raw material with other cough, Shengjin, lung medicine, such as raw land, pueraria, radish, Ophiopogon japonicus, 藕 ,, 姜汗, Fritillaria , honey and other traditional Chinese medicine processing made of ointment. Autumn pear taste sweet and sour, cold, can produce fluid, thirst, lungs, clear heart, detoxification. Detoxification caused by fever, thoracic heat Stuffy, dry lungs, dry stools, constipation and other symptoms have a better therapeutic effect. Clinically used autumn pears and other drugs with Shengjin fire and cough, lungs compatibility, to treat the diseases caused by heat and cold.
How to eat pears to lose weight
1, raw pears
After getting up in the morning, drink a glass of water, then eat a pear and an egg or a piece of bread. Good raw food, can increase the cellulose and get a variety of vitamins, help detoxification.
2, rock sugar pear water
2 pears, a little rock sugar. Remove the skin and core of the pear, cut into small pieces. Add 3 small bowls of water to the pot and pour in the pear pieces. Add the rock sugar for 5 minutes. MM effect is good, can be eaten together with pear slag, is also a good dessert to lose weight, weight loss can eat dessert, how beautiful.
3, pear sauce rice
It's a bit troublesome, but the taste is very special. Steamed rice; green pepper shredded; lemon pressed into juice for spare. Pear peeled and seeded, cut into small pieces, put into a juice machine to make mud, then add the rest of the sauce and mix well , that is, pear sauce. Apple peeled and seeded, cut thick slices, keep a small portion of apple slices, and the other apple slices are covered with a layer of fine sugar, take a pan and add a little oil to heat, put on the dipped The apple slices of fine sugar are fried in medium heat until the sides are brown. Put the rice into the rice bowl, spread the green pepper and fried apple slices, and then pour the pear sauce. The taste is sweet and sour, very delicious. .
4, Tremella Sydney
Take a sufficient amount of white fungus and put it into the water for cleaning. Then put it into the pot and cook for 10 minutes. Wash the pears and cut them into small pieces and cook them for 10 minutes. The soup is white and the taste is smooth. The white fungus fills the lungs and can moisturize the lungs. Drinking has a significant effect on the treatment of constipation, but also to lose weight and beauty, smooth skin.
5, 焖 pear
Four pears, peeled with a knife, cross cut from the top, dig the core, fill in the rock sugar Babao rice, etc., use a toothpick fork, seal the cut portion. Then steam on the pan, when the pear is translucent Under the pot. It can be eaten after cooling. It looks a bit like jelly, very beautiful.
6, pear porridge
Use a glutinous rice to cook a small pot of porridge, you can put some peanuts and red dates to cook together, the taste is better, after the porridge is opened, the pears are washed and cut into small pieces and put into the cooking for 2 minutes, then put the rock sugar, delicious pear porridge It was made.
