According to consumer complaints in some parts of the country, it reflects the existence of ingredients in a variety of soy sauce labels of a condiment company. The date of production is not clear, easy to smear, easy to fall off, and easy to be modified, which makes people very worried about the quality and safety of condiments.
In fact, food labels are mainly the carrier of product information to consumers, and also provide instructions for food information and characteristics, so that people can intuitively understand the ingredients, nutrients, production date and various indicators of the products, etc., and guide consumers. Reasonable selection of products, like soy sauce, you need to look at the 'amino acid nitrogen' indicator in the ingredients, the quality of which depends mainly on this indicator. In general, the higher the 'amino acid nitrogen' content, the higher the quality of the soy sauce, the umami taste It will be thicker.
However, if the important information on the food label is unclear, easy to apply, and easy to fall off, it will bring inconvenience to the consumer's choice. According to the national food safety standard "General Rules for Labelling of Prepackaged Foods" (GB7718-2011), Food labels should be clear, eye-catching, long-lasting, easy for consumers to identify and read when purchased, and should not be separated from food or their packaging (containers).
Condiment storage 'replacement' hidden danger coding, shrinking equipment to make products more assured
According to the above, we know that the bottle cap and bottle body of this soy sauce have no fixing measures. Gently rotate, the cap with the date of manufacture is separated from the bottle itself. If you encounter a trader, just change the cap. Soy sauce can be 'new look for new look', and the condiments in the bottle also have quality and safety risks. Then, in this case, how to do the relevant companies will not violate the national standards, and can guarantee the quality of the products. Safe?
According to industry insiders, the label is unclear, easy to smear, easy to fall off, can be replaced with permanent labels or use inkjet equipment; for soy sauce bottle caps and bottles are easy to separate, easy to modify, can use bottle mouth heat shrink packaging machine, will The bottle cap and bottle neck are bundled and reinforced, which reduces the risk of product modification.
According to relevant data, the market demand for removable labels has shown a significant decline, and permanent labels will still dominate the global sticker market, with the advantage that labels cannot be applied, cannot be modified, and are not easy to fall off. It can guarantee the authenticity and integrity of the food label, and can also act as an anti-counterfeiting means to avoid 'hands-on' on the product.
In addition, with the rapid development of the Internet of Things, big data and information technology, some low-end, simple, and traditional identification devices have been eliminated, and intelligent laser printers have begun to rise, from data communication to variable-dimensional QR codes. It is a technological level of progress. This type of equipment not only ensures clear code words, fonts can not be modified, but also environmentally friendly, safe, and solves the problem of ink pollution and consumables in traditional coding equipment.
In the market, we often see bundled products such as beer, mineral water, beverages, tableware, medicines, cosmetics, etc. This packaging not only reduces the possibility of product being dismantled, stolen, but also improves product quality. According to industry insiders, this bundled product can be realized by a heat shrink packaging machine. Since the heat shrinkable packaging has flexibility for products of different specifications, it can also be used for bundle packaging of bottle mouth parts, such as soy sauce caps. 4. The bundled packaging with the bottle is very effective for reinforcement.
It is understood that the bottle shrinking machine introduced by a certain enterprise in Qingdao adopts the intelligent control of shrinkage temperature to avoid the material being wasted if the temperature is too high or too low to affect the shrinking effect, and the 360 degree rotation is heated to ensure uniform shrinkage without affecting the aesthetics. The machine can be used in single machine or in various filling production lines. It is especially suitable for bottle labeling and cap shrinkage of condiments, drinks, hot and cold drinks.
All in all, condiment manufacturers should pay attention to product quality and safety, and work hard on food labels. Through the use of permanent labels, laser coding equipment and bottle shrinking machines, the risk of 'replacement' is avoided. Responsible to consumers, let consumers worry, peace of mind, rest assured!