Pork and its deep-processed products, as common meats on the tables of many people in China, are loved by most people. However, the Fuzhou High Court recently announced two cases of dead and dead pigs to expose the 'disease pig industrial chain' in the market. It is the criminal who purchased the diseased pig by collecting it from a local or foreign farmer, collecting it in a river, and then bribing the person in charge of the quarantine declaration point of the slaughterhouse, and obtaining the animal quarantine certificate and the county inspection and quarantine certificate. A criminal is directly renting a formal slaughterhouse site, purchasing slaughter privately, splitting the production line, and then obtaining qualifications for sales through a banquet quarantine officer.
As a serious meat lover, I read the message that the author even wanted to make a declaration that he would never eat meat any more. The Animal Quarantine Law and many other laws and regulations require that quarantine personnel need to synchronize quarantine in the process of slaughter. They need to conduct a thorough examination of the mandibular lymph nodes, facets, masseters, etc. to determine whether there is anthrax, cysticerci, or other diseases. However, now, inspection and quarantine officials may be bribed! They can also become helpers. , Helping to deceive the consumer's existence, Feeling no longer trusting people.
Of course, this problem is not without a solution. The author found that the use of various types of food machinery and equipment can be found as soon as possible, so that pigs do not have sales channels.
For the slaughterhouse
In recent years, due to the environmental protection issues, the slaughter farms have been overhauled and the distribution area of the slaughterhouses has become more concentrated. This brings certain convenience to the supervision of the slaughterhouses. It is understood that Chongqing Peibei is in The remote monitoring system is installed at the live slaughter slaughterhouse. The system can retain relevant video data for more than one month, which can not only form a deterrent effect on the 'disease pig industrial chain', but also facilitate supervision and supervision by the supervisory staff.
Quarantine equipment does not lie
Quarantine workers lied to be an unbearable part of people. At this time, food safety testing equipment is needed for inspection. It is understood that in the quarantine stage, centrifuges, spectrophotometers, chromatographs, spectrometers, acidometers and other equipment can all be tested. However, devices such as chromatographs and spectrometers are large in size and slow in detection speed. Further research and development of quarantine-related equipment are needed to make quarantine equipment that does not lie popular in slaughterhouses.
Food safety inspection protection
However, for the consumers, if this dead pig enters the circulation field, how to identify the individual becomes another difficult problem. This requires the help of food safety equipment. It is understood that at present, China has set up food safety in farmers' markets and other places. The quick test room is equipped with various quick check equipments. Consumers can carry out free testing. The fastest equipment can give an answer in 3 minutes. The research and development of food safety quick check equipment has built a food safety for consumers. Blocking the protective wall.
Traceability system table details
The traceability system is also a good assistant for truncating the diseased and dead pigs' industrial chain. We know that the traceability system requires detailed entry of product information. The inspection and inspection, production and business operator information will have detailed records. Once the diseased and dead pig industrial chain is found, the industry chain can be Rapid cut-off. However, the current traceability system is still not popular enough, and the traceability of consumers is not strong enough. Therefore, how to expand and improve the traceability system has become a problem that companies, related departments, etc. need to think together.
Change the packaging freshness
Showing freshness of foods through food packaging is a subject currently under development. At present, the developed packaging has been tested for freshness of foods by means of test strips, sensors, coatings, etc. Even though so many design concepts have emerged, many However, it has not entered the field of formal production. When this kind of freshness detection is popularized in the future, people can easily judge the freshness of the product through the change of the label on the package.
It can be seen that through the guarantee of various types of food machinery and equipment, it is possible that the industrial chain of dead pigs is cut off from any stage in the upstream and downstream. Therefore, relevant food machinery and equipment manufacturers need to focus on product R&D and production to help social security food safety. .