Small patches are expected to replace traditional food labels | Innovation drives industry development

Industry innovative products, equipment, and technology emerge in an endless stream. This issue includes new food packaging patches that can sense food safety; natural milk drinks that use Chinese herbs to promote sleep; and functional mushrooms that protect the immune system. , Briefly expounding filling machines, inkjet printers and other equipment, the development status of edible fungi deep processing industry, etc.

Recognize food safety without unpacking

It is understood that Canadian researchers have developed a brand-new food testing method and designed a transparent test sticker to detect harmful pathogens in food without opening food packaging. Consumers generally rely on packaging when buying foods. On the production date, shelf life to determine whether it is edible. However, edible does not fully represent food safety, consumers can not see whether the internal products have been contaminated with bacteria such as E. coli, and this innovative patch can be easily It can be seen that the future application is very extensive.

This kind of test patch has no effect on the food itself. Some experts think that it can completely replace the currently used shelf life label. I believe that adding a small patch on food packaging is really useful and can further protect the food. Consumer food safety. However, this raises the cost for production companies. On the other hand, the requirements for additional equipment such as packaging machines for new technologies have also increased. The information on food packaging is the use of printers, code printers. Equipment and other equipment are realized, and the need for corresponding packaging equipment supports the addition of the patch. This is a big challenge for related manufacturing companies. At the same time, the challenges are great, the opportunities are great, and the market prospect is very broad.

Natural milk drinks for sleep

A dairy company in New Jersey recently introduced a new product. The most special place is that milk contains a Chinese herbal medicine that can relax people's mind and body. This drink can promote sleep, and 200 ml paper packaging is also very Easy to carry, very much in line with its 'helping travelers relax and promote sleep' positioning.

In fact, there are a few innovations in foods that allow them to have specific effects, such as probiotic chocolates, etc. However, the above-mentioned new products not only produce functional cards, but also have convenient advantages for travel groups. The carton pack is milk. The general form of packaging, many carton filling machines on the market face the diversified needs of packaging specifications, appearance, etc., and also have multiple functions. For example, the roof carton filling machine manufactured by Jinben Machinery can be configured according to the output, paper, Box size, cover size is divided into different models, to meet a variety of user needs. And its high level of automation, press seal molding, capping, filling, printing date, etc. are all computer program control, one operator enough.

Pleurotus ostreatus functional food protection immune system

It is reported that the Indonesian Academy of Sciences is developing a 'milk mate' mushroom functional food. Why use Pleurotus ostreatus as a material because Pleurotus ostreatus itself contains certain active compounds that protect the immune system against disease. In addition, Pleurotus ostreatus Contains unsaturated fatty acids that are beneficial for the treatment of hypercholesterolemia.

It is the multiple health advantages of Pleurotus ostreatus that allow Indonesia to continuously increase the cultivation of edible fungi and the innovative research and development of corresponding functional foods. Pleurotus ostreatus belongs to edible fungi. According to relevant data, the current global output of edible fungi has always maintained a stable upward trend. Moreover, China has become the world's largest producer of edible fungi, and production has accounted for about 75% of the world's production. Under the modern production model, not only the cultivation and breeding of edible fungi has become more scientific and mechanized, but also processed foods for edible fungi have become more and more. Many, such as the use of canned machines, dryers and other equipment to process canned edible fungus, dried products, etc.. Deep processing of edible fungi also allows the entire industry chain extension and product innovation made significant progress in the future deep processing output value will grow more rapidly.

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