Some people like to take the Chinese medicine decoction and like to divide the liquid into several servings. They can't finish the drink on the day and then leave it on the next day, or leave it on the next day, or leave it on the next day after serving. From the perspective of curative effect and health, It's not very good.
Traditional Chinese medicine contains many components such as protein, sugar, starch, vitamins, amino acids, various enzymes, trace elements, etc. Most of these ingredients are dissolved in the decoction. The general method of administration is to take two doses (one dose is conventional Fry twice) After the liquid is mixed evenly, then serve it several times in one day to ensure consistent drug efficacy.
If you take it overnight, or store it for too long, the enzyme in the liquid will be decomposed and degraded due to air, temperature, time and bacterial contamination. Not only will the efficacy decrease, it will also breed bacteria, vitamins, amino acids, Sugars, starch and other active ingredients are also fermented by enzymes secreted by the bacteria, causing hydrolysis, which leads to deterioration of the liquid. The use of such metamorphic drugs not only has no therapeutic effect, but also produces toxic and side effects. Therefore, The fried Chinese medicine decoction should be served on the day of boiling on the same day. Do not leave overnight, and do not store the liquid in the refrigerator for long-term storage.
