Recently, the reopening of “Tiny Tip 3” triggered a culinary boom. The introduction of cooking utensils refreshed the public’s perception of traditional food production. In the new era, technology is slowly changing us. In life, new kitchen appliances replaced our traditional kitchen appliances and opened up delicious and convenient doors for us.  The pressure cooker must not be unfamiliar to everybody. It exerts pressure on the water and allows the water to reach a higher temperature and boil. This speeds up the efficiency of stewing food. It is a good partner of stew in the home, and it is cooking like some beef tendons. Necessary tools for trotters and other ingredients, but pressure cookers always give people an 'unstable' feeling. The danger of pressure vessels is unavoidable, coupled with the use of tedious, is now slowly being replaced by electric pressure cookers. Electric pressure cooker is the upgrading product of traditional pressure cookers and rice cookers. It combines the advantages of pressure cookers and rice cookers. It completely solves the safety problems of pressure cookers and relieves the safety hazards that ordinary pressure cookers have plagued consumers for many years. In terms of cooking needs, it can be quickly, safely, and automatically realize a variety of cooking methods. Its energy-saving, nutritional characteristics are the direction that modern people pursue. However, many consumers who have not tasted too much have doubts about electric pressure cookers. Is it really safer than traditional pressure cookers or rice cookers? Today, the author brings us a review report of Star Kitchen IH Electric Pressure Cooker HS5059P. Hopefully, Everyone's purchase helps.
In daily life, there are some foods that are very difficult to control. For example, trotters have thick pigskin and tough ribs. They are not an easy-to-control ingredient. They want to cook a lot of time and waste a lot of time. Time and energy, what would happen if you use the star chef pressure cooker?  Incidentally introduce a black technology, which is Starbucks pressure cooker's gourmet features, open the mobile phone, pay attention to the 'beauty spoon' public number, and then we can get a variety of special recipes for electric pressure cookers, such as the braised to try today. The trotters can also be found on the public number.  Beauty spoon public number After the trotters are well treated, add ginger, chili, and then add pepper, star anise and other spices, pour appropriate amount of soy sauce, soy sauce, salt and other seasonings, then press the tendon button on the electric pressure cooker, the machine displays 40 Minutes, then you can free up your hands and watch TV play and other games.  After 40 minutes passed quickly, the unique scent of the trotters could be heard across the electric steel electric pressure cooker. However, at this time we couldn't open it and we couldn't open the lid, because the gas inside had not been released. The pressure cooker can be opened at will, and it can cause extremely dangerous results if it is inadvertently operated. However, the safe design of the star kitchen pressure cooker can perfectly avoid this danger. Don't worry about the bear children opening the lid.  This is the press of the exhaust button on the body. The steam in the electric pressure cooker can quickly dissipate. The next moment is witness.  Pan trotters The pig's hooves on the pan are very soft, and they can see that the solid pork bone has slipped out of the meat, and even half broken, thick soup with rich meaty flavor, appetite is greatly increased.  Let's take a look at the actual effect.  Soft trotters In one word to describe, a blown bomb can be broken. A mouthful, the trotter's meat and spices are perfectly combined. The subcutaneous collagen is slightly sticky, but it can bring a softer, more velvety, mouthful of happiness. The tip of the tongue blooms. The secret of the Star Chef's pressure cooker that allows trotters to bring such mellow taste lies in one of the core technologies of this machine - Transformer Lubrication Rolling Technology, which can according to the user's selected cooking menu, the electric pressure cooker control chip output instructions, Electromagnetic components push the exhaust valve to perform small doses, intermittent exhaust, so that the formation of sudden boiling in the pot, food rolls, friction, release of nutrients to facilitate the body to absorb, to achieve a more concentrated soup, rice more fragrant effect.  At the same time it also innovatively uses magnetic levitation technology, can adjust the voltage in the cooking process to accurately adjust the exhaust valve to generate suction and repulsion, to promote the pressure difference between the pot and the outside world, so that the pressure is reduced and the boiling pressure is increased. The cooking process, reaching scent, real aroma, high-tech changing kitchen.
The word 'IH' is believed to be familiar to everyone, that is, electromagnetic heating. This technology allows the machine liner to self-heat, reduces the heat transfer link, and thus reduces heat loss, so it is more efficient to use, and firepower is also higher. Larger, more heated, especially when cooking rice, the effect is better.  Star Chef Pressure Cooker is an IH electric pressure cooker with 1300W large firepower. It can also achieve 10 seconds of instant heat, quickly provide heat for ingredients or rice, control pressure more accurately, cooking more quickly, and soften in 40 minutes. The trotters are also credited here. The three-point design not only keeps the pot bottom and the IH at the best heating distance, but also supports the liner, preventing direct contact between the bottom of the pan and the chassis and affecting the service life.  Due to the rapid development of firepower, it is very suitable for young people with fast-paced lifestyles. It takes only 15 minutes to cook a pot of rice, and the boiled rice grains are green and white, with granules and mellow flavor. The characteristics of the five-time rice used in this time are fully revealed, light and slightly sweet. Soft and slightly sticky, aromatic and refreshing, the surface of rice grains is bright and shiny.  rice Powerful power can cope with all kinds of brown rice grains.  Grain porridge The appointment function was used when cooking cereal porridge. It was placed in the pot 14 hours in advance and the waking office worker could eat a hot porridge the next day.  The porridge and standby time add up to more than 14 hours, but the power consumption is very low, only 0.37 degrees.  Star Chef's Pressure Cooker combines fast, convenient and energy-saving features. It can be said that an electric pressure cooker can make a meal. It is a combination of a rice cooker and a pressure cooker.
After finishing the delicious meal, let's take a look at the appearance of the Star Chef's pressure cooker. This electric pressure cooker adopts a steel body design. The polished shell brings a unique technological charm, faintly iron man-like sense. Bringing two different types of liners is the secret to making delicious food  Beautiful electric pressure cooker HS5059P family portrait The first is the use of high-quality stainless steel 304 stainless steel thick kettle, not only high temperature resistance, but also has excellent stainless corrosion resistance, the national certification of food contact certification, but also uncoated design, do not worry about spices and Coating occurs Chemical reaction to protect family health.  Stainless steel kettle The other tank is a thick Xuangang cauldron, which consists of a high-efficiency drill powder layer, a highly wear-resistant non-stick layer, a highly conductive aluminum alloy layer, a high-heating steel layer, a high-hard oxide layer, and a highly-insulated mesoporous layer. , The six-layer thick Aromatic Ding Kee brings the ultimate taste to the user.  Xuan Gang thick kettle  Operation panel The front of the electric pressure cooker is the operation panel. It can be found that there are many buttons on it, including soup, beef and mutton, ribs, etc., to meet the needs of all kinds of people. At the same time, the type of staple food is also rich and varied, fast food, fast porridge, and grains Rice, cereal porridge, etc., to meet the needs of urban young people fast-paced life, and in order to facilitate the elderly, the bottom is also set up a different type of one-touch cooking buttons.  Vent hole  Cover The flat top cover is full of beauty. The air outlet is in line with the open lid handle. When we put the gas after cooking and turn the handle, the electric pressure cooker will automatically open.  Uncover After opening the lid, the easy-to-install cover plate is visible. As shown in the figure, we can remove the surface layer. Even if the inner layer is mixed with food residue, we can easily clean it and guarantee the use of the electric pressure cooker. health.  Easy to install and easy to install  Electric pressure cooker back This product is also full of humanity, that is the design of the bottom winding, dragging and pulling the wire is one of the pain points of many electrical appliances, but this electric pressure cooker can easily store the wire to the bottom, the user can according to their own needs To establish the scope of acceptance.  bottom Looking at the appearance of the Star Chef's pressure cooker, one can discover that this product is designed in a humanized and scientific sense. The gorgeous steel appearance combines functions such as one-touch cooking and bottom storage, while being large and at the same time comfortable. Full, excellent experience.
Talk about this evaluation experience. The author works in fast-paced Beijing. He often does not have time to eat. He eats on the road in the morning, and takes delivery every night. However, the Starbucks cooker in the United States brings Different experience. The first is the sense of time and efficiency. This product is very hot, so it is very fast to do things. The raw materials only need to be easily handled and can be thrown into the pan. After adding various spices and seasonings, they can be directly cooked. In the past, when you wanted to use a pressure cooker or casserole stew in your home, you must pay great attention to the situation in the kitchen. For example, the heat and time are inseparable from the supervision. However, this electric pressure cooker can completely let go and is very tired at home. It's a great experience to sit and have a rest.  At the same time, it is also very fast to start cooking. The rice is ten minutes long, and one big meat averages 30 minutes. One meal can be solved within one hour. After dinner, the porridge ingredients on the second day can be put on the pot. In the middle, set a good time, support up to 24 hours, wake up to eat delicious breakfast, save money and feel at ease. At the same time Star Chef pressure cooker is also a product full of humanistic care, cover easy to wash and wash, keys can be mastered by all ages, high security factor will eliminate the hidden crisis, the family can rest assured that use. In the end, I still talk about cooking effects. From the standpoint of rice and meat dishes, it is totally not lost to pressure cookers and rice cookers. The description of 'Tangong Caixiang' is very appropriate. In a word, it is 'saving time and effort.' It's not delicious.'
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