Different taste of the steaming Gong | Galanz pure steam furnace to make the ancient taste

Fried fried deep-fried flavor, less than a bowl of steamed dishes.Studies can be traced back to the earliest 6,000 years ago history, and many of our traditional dishes, with a distinctive flavor to form a distinct culinary culture.As the "tongue China 3 "," Savor Shunde "and other food shows hit the scene, the modern people began to trace the history behind the food, tools and flavors, but in fast-paced modern life, ordinary people have been hard to eat a traditional authentic steamed dishes .

Eat in Guangdong, out of Shunde. Galanz in the 'world food capital' founded Shunde, in order to meet the consumer desire for a better life, the use of scientific and technological achievements of the 'traditional taste' reduction, introduced to make the ancient flavor of pure Steam P90, with good quality appliances to meet the needs of many families on the tongue.

It is understood that Galanz started to manufacture microwave ovens in 1992 and opened up a healthy new food without any open fire or cooking oil. Since then, Galanz has integrated scientific and technological innovations into modern household appliances and inherited Spread thousands of years of Chinese steamed food culture essence, steamed dish culture leading the innovation heritage and carry forward.

Steamed vegetables to be done, the most difficult is the heat of the control.How to reduce the threshold of steamed vegetables, so that more people easily grasp the 'steamed' skills Galanz to 'Shunde steamed' culture as inspiration to precise temperature control and 100% saturated pure Steam black technology such as heating, the maximum extent of the traditional carving dishes of ancient taste.

Pure steam P90 successfully inherited the essence of traditional steamed dishes, innovation 'Pure steamed' technology: the use of instantaneous high temperature steam technology and rapid steam generation device, the water quickly generate 100% water vapor, direct cooking heat, restore the ancient method Steaming environment, can reduce the loss of nutrition, protect the freshness of food color and the integrity of the organizational structure, the original pure cooking methods.

Favorite steamed vegetables, very people are based on the longing for a healthy and nutritious lifestyle.Compared to frying and cooking heavy oil and heavy salt cooking, 'steamed' itself from the water, is the healthiest way of cooking Galanz P90 pure steam To steamed as the starting point, the rapid generation of delicate steam molecules, deep inside the food, can effectively degreasing salt, the release of food gold nutrition.

Galanz engineers calculated through experimental science that raw chicken contains 54.6% fat, which is 22.5% fat and 58.8% fat when cooked by pure steam, which is helpful for the three meals through Galanz In the modern health to enjoy the thin.

Pure P90 furnace is only a representative of Galanz quality appliances, at present, Galanz through the temperature of technological innovation, the whole house microwave ovens, electric ovens, refrigerators, air conditioners, washing machines, dishwashers to create consumers like to use, can enjoy In addition, Galanz will also hold an agreement with China Consumer Electronics Show (AWE) on March 8 to provide you with a complete range of non-open flame, soot-free intelligent cooking Home appliances show both the taste of more healthy taste of quality life.

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