Rongsheng refrigerators for the world set the standard technology

With the launch of the world's first eco-friendly technology and the launch of a series of new eco-friendly products, the industry's first eco-friendly standard for fresh refrigerators drafted it clearly shows that the YONGSHENG refrigerator has been successfully implemented in the world from preservation The exclusive original of new technology, disruptive fresh high-end leader to lead the refrigerator to preserve the industry standard to create the precedent to complete the full rise of products, products and industries.

Refrigerator preservation technology once again stand at the turning point of the world-class innovation and innovation.In September, the leader Yung-Sheng refrigerator once again chose to lead the development of the industry with technological innovation, launched the world's first 'eco-fresh' technology, and the world's first application of this A full range of new technologies for ecological conservation. 'Eco-full of fresh' series of new products, high-tech, high-quality, high-end into this year's dual 11 appliance market war 'add a fire.'

In the recent 10 years, with the tide of consumption escalation rolling forward, how to eat healthy, eat at ease, eat quality and taste among the people's livelihood laws is becoming a field of technology for refrigerator enterprises The great motivation to forge ahead, the entire industry is also technology innovation and iteration of the product ushered in a field of subversive changes.This has become the largest outlet in recent years, China's refrigerator industry.The choice of capacity sound refrigerator 'ecological This new technology of "keeping fresh" launched a full range of subversive innovations to the traditional refrigerator preservation technology and became a well-deserved leader in the reform of this industry.

The Secretary-General of China Household Electrical Appliances Business Association Lian Siqing that 'in consumer upgrades, industrial upgrading, technological innovation in the tide of change, once again come to the forefront of the industry, refrigerator, based on more than 30 years of technological innovation, the first to start a refrigerator Preservation Technology Innovation Revolutionary New Battle This is not just a technological innovation revolution of Rongsheng, defining a new standard of high - end refrigerator preservation experience, but a technological innovation competition of the entire Chinese home appliance industry, which will drive and attract more enthusiasm for technological innovation of home appliance enterprises.

Ecological conservation of fresh: the world refrigerator fresh technology set standards

As a technological innovator in China's home appliance industry, it is also the winner of the second prize of "National Scientific and Technological Progress Award", the highest award in the field of domestic refrigerators. Rongsheng Refrigerator has been the "wind vane" of technological innovation, product iteration and industrial upgrading of China's refrigerator industry.

As the technical leader in the refrigerator industry, innovation and iteration of Yung-Sheng preservation technology have been going on for more than 30 years.From the VC to the air purification warehouse, from the plasma sterilization to the nano-mist to keep fresh, then from the nano-anion to the whole Ecological ions, over the years Yung-Sheng in the fridge preservation technology continuous self-revolution and breakthroughs in order to higher technical innovation standards in the forefront of the industry, successfully picked up by China made to create the banner of transformation and upgrading.

As early as 1996, Rongsheng refrigerator independent research and development of fluorine-free energy-saving refrigerator technology, won the second prize of national science and technology progress, which is currently the highest award in the field of China's refrigerators, but also witnessed Rongsheng strong technical innovation strength and history.In recent years, From preservation to maintenance, from the original ecology to the whole ecosystem, Yung Sheng ecological ecological preservation technology, and related quality products, with innovative science and technology opened a new era of ecological preservation.This is not only the refrigerator preservation technology from quantitative change to qualitative change of the comprehensive reform, It is the world's preservation of technical standards redefined, since the refrigerator industry, the real era of keeping fresh.

It is reported that along with the launch of the new full range of eco-friendly fresh produce and the establishment of a full-fledged eco-friendly technical innovation system, YONGSHENG also released the industry's first full eco-standard of keeping fresh, filling the blank of the industry without a standard Chinese healthy refrigerator, Refrigerator industry set a new benchmark for technology.From innovation and technology, innovative products and then to industry standards, Yung-Sheng refrigerator refrigerator technology is the engine to open the entire high-end refrigerator, science and technology and innovation of the new curtain.

With the introduction of the new product range of all-electric refreshing refrigerators in Yung-Sheng, a user experience of "getting more and more" has also been fully launched in major terminal stores such as 'more and more fresh' and 'more and more healthy' 'More and more fashionable' and other display, long-term storage of ingredients stored in the refrigerator as ever, so that users can intuitively experience the ecological conservation of food to break the time and space constraints, open a food storage 'more and more' fresh and healthy The perfect experience.

Senior household electrical appliance observer Zhang Yanbin believes that all the ecological sound Yung Sheng ecological break the traditional refrigerator simply by adjusting the temperature to achieve the preservation of the technical barriers to achieve sterilization, deodorant, fresh three in one .From the entire future development of the refrigerator industry point of view, A new definition of refrigerator preservation technology, but also for the preservation of the refrigerator to provide a new transformation and upgrading of the road, but also successfully set off Chinese appliances in the world arena innovation-driven new battle.

Fresh technology re-upgrade: Watch the user the biggest pain point

The whole ecological science and technology, not just a science and technology innovation and technology, a high-end quality of life experience of the boutique, or open up the technological innovation and user needs a 'key.' In recent years, every time the appliance industry technology innovation and product innovation The fundamental driving force, often from the user needs.Depth understanding of user needs and pain points, and starting from the user needs to solve the real problem causing pain problems.

In recent years, refrigerator preservation technology innovation, Yung-Sheng refrigerator from fresh to fresh, from the original ecology to the whole ecosystem to achieve product innovation and standard driving force for the upgrade, it is from the consumer pain points and needs of the crack.Recently released in the market Monitoring report shows that: This year there has been a round of the refrigerator market, 'volume volume Qi up' new trend, of which only during the Golden Week, the average online market price of ice rose 15%, which is by Rong Sheng and other leading brands in the High-end, boutique on the sustained force, to meet user needs and create new needs.

As the concept of consumption continues to escalate, the family diet structure and concept in China are also quietly changing.Only from the point of view of ingredients, increasingly rich and diversified purchasing categories place higher demands on the storage space and functions of the refrigerator's ingredients: Just store more accurate, more personalized preservation, must be based on different ingredients customized different preservation solutions.

Often hear the housewife complain that the home refrigerator space is not enough, it is difficult to store the classification; meat frozen in the refrigerator after a serious loss of nutrition, taste and freshness will be greatly reduced, and vegetables are easily damaged and cold breeding of bacteria, at the same time due to Traditional refrigerator freezer space between the food is easy to cross-flavor.

These complaints from users precisely reflect the biggest pain point of the refrigerator users.According to the relevant survey shows that the most refrigerator users most headache is mainly concentrated in bacteria breeding, flavor, food is easy to bad etc. It is not hard to see that consumers No longer satisfied with the refrigerator relying solely on temperature adjustment for food preservation.

The volume of sound first accurately capture the user these pain points, the new launch of the BCD-516WKK1FPGA, BCD-560WKM1MPGA, BCD-646WKK1HPGA full range of ecological preservation of new products, the historic realization of 'preservation moisturizing, sterilization, odor in addition to three in one, The dynamic care of ecological preservation brings the best safety management to the food not only to solve the problem of storage of food in the refrigerator, but also to limit the time and space through the preservation of moisture, sterilization and deodorization for the first time. A passive fresh-keeping to take the initiative to keep fresh all-ecological, full time and space protection.

Even Si Ching believes that 'insist on user thinking is the starting point for Rongsheng refrigerators and basic principles of technological innovation, Rongsheng all eco-series of fresh products introduced, it is Yung-sung is committed to creating a natural environment for the growth of food ingredients to molecular preservation Technology ensures fresh ingredients and creates smarter and more space-saving results for consumers' healthy high-quality life.It is believed that starting with eco-friendly fresh-keeping, the next volume-freezer will also bring more extreme health preservation to families Experience '.

Sword of new technology: to create a full eco-friendly fresh space

For a long time, the preservation technology of the refrigerator simply solves the problem of freshness of all the foods by changing the temperature and the humidity, but ignores the different foods such as fruits, vegetables, meat and poultry and so on, and has completely different requirements for the preservation environment.

Nutrition experts, animal cells and plant structure is very different, which also determines the meat and vegetables on the refrigerator technology and function of different requirements.Animal cells only the cell membrane, the need for deep freezing, rapid generation of ice through the crystal.While plants have thick Of the cell wall, cold storage requires constant temperature, water, kill bacteria to ensure and inhibit the respiration.

To this end, Yung-Sheng's first eco-friendly new technology, the use of 90-minute quick-freezing technology to the industry's fastest speed 'through' ice crystal generation zone, so that food cells to reduce damage, maximum lock nutrition, while loading in the refrigerator Micropore air temperature air supply system, each layer is provided with micro air supply channel, so that the temperature difference between the upper and lower refrigeration, temperature distribution more evenly, so that food is better care.

Different from the traditional refrigerator preservation technology, Yung-Sheng ecological preservation technology system fully integrates the third-generation preservation and insulation technology. The sterilization rate of negative ion sterilization is up to 99.8%, the decomposition rate of hydrogen odor removal is up to 95%, the net Ion group of high permeability moisturizing prolonging the preservation period of 20%, so as to create eco-friendly fruit and vegetable in the refrigerator like a sterile, tasteless preservation environment.In addition, the specially set electronic adjustable wet and dry drawers and third gear drawer for different ingredients Enjoy exclusive humidity and temperature maintenance space.

Zhang Yanbin pointed out that the use of innovation and technology in Yung Sheng Quan Ecological Rearing is not only a major breakthrough and innovation in the technology of the refrigerator industry. It has taken full lead through a number of technologies such as quick-freezing in 90 minutes, warm air channeling in micropores, More importantly, pioneering innovation out of the refrigerator preservation technology, but for food preservation needs, provides a refined and personalized dynamic preservation solution.

At present, driven by leading enterprises such as Rongsheng, the entire refrigerator industry has once again come to a new starting point for the transformation and upgrading: technology from frequency conversion and smart entry into the entire industry In the new stage of ecological preservation, the market ushers in new opportunities of high-end, brand and differentiation, and the brand enters a new channel of oligarchy and giants. We can see that from the all-new eco-technology and new products lead Consumer trends, to open a new era of eco-friendly refrigerator industry, not only in the capacity to accelerate the three-dimensional reform of the refrigerator industry, will also give the refrigerator industry, science and technology innovation in the new momentum of the times.

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